Gluten-free, vegan, and mostly organic

Cash prices listed

Spring bowls

Lytle Lentil Bowl


Spiced lentils with roasted brussels sprouts, Roasted cauliflower, and spinach with a lemon curry dressing and topped with roasted pumpkin seeds



Seabold Sesame

A base of rice noodles and mixed greens with roasted broccolini, matchstick carrots, marinated tofu, and pickled red onions with a sesame ginger dressing and topped with sesame seeds



Elevated Salad

(Available at Market Elevated and pre-made at zest food truck)

Elevated Salad 


Romaine, red cabbage, matchstick carrots, garlic tofu croutons, pumpkin seeds, dried cranberries, hemp hearts with our dijon vinaigrette 


country Club caesar

A mix of romaine lettuce and arugula with garlic tofu croutons, red onions, Zest Parmesan, and a zesty caesar dressing 


Tree-top taco bowl


Arugula and Mixed greens with spiced black beans, roasted corn, pickled red onions, and tomatoes with our lime cilantro dressing and topped with corn chips


FRiday Special

Fort ward Falafel Bowl

A base of Mixed Greens, and arugula with cucumbers, assorted pickles, pickled red onion, pickled beets, a garbanzo and white bean salad, and house-made falafel, topped with hummus, a light lemon tahini dressing and za'atar



cup $6 (12 oz) or Bowl $9 (16oz)

(Soups vary daily, please check for today's selection)

Thai Sweet potato

Spicy Black Bean

Butternut Squash

Lentil Vegetable

Vegetable minestrone

tuscan White bean

spring Vegetable



(Sweets vary daily, please check for today's selection)

Ginger Molasses Cookie


Chocolate Chip cookie

Fudgey Chocolate Brownie

Trail mix cookie



Iggy's Kombucha

Sanpellegrino Limonata

SanPellegrino Aranciata